Hyderabadi Biryani Recipe Video in Tamil | How to Make Hyderabadi Biriyani | ஹைதராபாத் பிரியாணி

ஹைதராபாத் பிரியாணி | Hyderabadi Biryani Recipe Video in Tamil | How to Make Hyderabadi Biriyani

In this video, you will find how to make Yummy Hyderabadi Biryani using Aachi Hyderabadi Biryani Masala Paste and at less time. You can easily make innovative and yummy dishes at home without any delay. Watch our video, and prepare interesting dishes in your home at ease. ===================================== Subscribe : https://tinyurl.com/y57wcujo​​ Shop our products at https://www.aachifoods.com​​ Avail Exclusive Offers... Hurry... Limited Offer. To Purchase Aachi Mutton Masala - https://www.aachifoods.com/hyderabadi-biryani-masala-paste Follow Aachi NXTGEN Cooking on Social Media Facebook : https://www.facebook.com/Aachinxtgen​​ Instagram : https://www.instagram.com/aachi_nxtgen_cooking/ Twitter : https://twitter.com/Aachi_NxtGen​​ Pinterest : https://in.pinterest.com/aachinxtgencooking/ Blog : https://aachinxtgencooking.blogspot.com/ ------------------------------------------------------------------------- Ingredients: • Edible oil or ghee - 50ml • 750g of Chicken or precooked Mutton / 300g Vegetables • Aachi Hyderabadi Biryani Masala paste • Basmati rice – 500g • Water • Salt – to taste Cooking Direction: • Rice preparation – Boil 1.5 liter of water with required amount of salt and the given whole spices (Pack 1). Add 500g Basmati rice to boiling water. Cook till half done (approx. 5- 7 min) Drain the rice and keep it aside. • Briyani Masala preparation – Mix Briyani Masala paste (pack 2) with 300g vegetables/ 750g chicken or precooked mutton and marinate for 10 minutes. Add 20ml oil or Aachi ghee in a pan and cook the marinated vegetables or chicken/ meat for 15 minutes till tender and oil separates. • Assembly - In a heavy bottom vessel layer half the quantity of cooked rice, pre prepared vegetables or chicken/ meat, mint and coriander. Repeat the layering once more. Pour Aachi ghee over the rice. Cover and cook on dum for 10 minutes on low flame. Serve hot. ------------------------------------------------------------------------- #hyderabadibiryani #biryani #aachinxtgencooking #aachi #food #aachinxtgencooking #recipes #recipevideos #tamilcookingvideos #chicken #chickenbiryanimasala #chickenrecipe #quickrecipe #easyrecipes #cooking #recipe #recipeoftheday #recipeintamil #yummyrecipes #homemade #homecooking #dumbiryani #hyderabadi #food