Poondu Kuzhambu / Poondu Kulambu in Tamil / பூண்டு குழம்பு | poondu kozhambu recipe | garlic gravy

Poondu Kuzhambu / Poondu Kulambu in Tamil / பூண்டு குழம்பு | poondu kozhambu recipe | garlic gravy

In this video, you will find how to make Gralic Gravy using Aachi Kulambu Chilli Masala and at less time. You can easily make innovative and yummy dishes at home without any delay. Watch our video, and prepare interesting dishes in your home at ease.

===================================== Subscribe : https://tinyurl.com/y57wcujo​​ Shop our products at https://www.aachifoods.com​​ Avail 20% Flat Discount on all our Products. Hurry... Limited Offer. (Note: Offer Subject to vary time to time) To Purchase Kulambu Chilli Masala - https://www.aachifoods.com/kulambu-chilli-masala Follow Aachi NXTGEN Cooking on Social Media Facebook : https://www.facebook.com/Aachinxtgen​​ Instagram : https://www.instagram.com/aachi_nxtgen_cooking/ Twitter : https://twitter.com/Aachi_NxtGen​​ Pinterest : https://in.pinterest.com/aachinxtgencooking/ Blog : https://aachinxtgencooking.blogspot.com/ ------------------------------------------------------------------------- Recipe: Ingredients: Aachi Kulambu Chilli Masala - 2tbsp Mustard - 1tsp Fenugreek - 1/2 tsp Red Chillies - 3 Shallot - 200g Garlic - 80g Tomato - 2 Nos. Gingelly Oil - 100ml Tamarind - Small Lemon Size Salt - to taste Coriander Leaves Curry Leaves Cooking Direction: 1. Heat Gingelly Oil in a kadai. Add Mustard, Fenugreek, Curry Leaves and Shallot and sauté well. 2. Add chopped tomatoes and sauté for few minutes. 3. Add Kulambu Chilli Masala, Garlic and sauté well. 4. Now add tamarind juice and salt to taste. 5. Add required amount of water and allow it to boil for few minutes. 6. Garnish with coriander leaves and Serve with hot rice. ------------------------------------------------------------------------- #garlickulambu #poondukuzhambu #kulambuchillimasala #aachinxtgencooking